by Mara | Mar 31, 2018 | Garden meals, Gardeners & Farmers, Harvests, In the Garden, In the kitchen, Preserving
I have had a really lucky month. I planted dozens and dozens of tomato plants in spring. My plan had been to grow enough tomatoes to make a year’s worth of passata. But I had grown far more than a year’s worth and after reaching my goal of 100 bottles of...